Seafood

• Home Made Won-Ton Mini Tacos with Seared Ahi-Tuna, Thai Chili Aioli, Cucumber Relish & Micro Greens

• Maryland Mini Crab Cakes topped with Mild Chipotle Aioli

• Ménage a Trois Ceviche with Fresh Scallops, Shrimps & Red Snapper Filet, tossed in Fresh Lime, Fresh Avocado & Jalapeños served in Wooden Spoon

• Hand Crafted Won-Ton Shells with Adobo Rubbed Poached Salmon, topped with Avocado Aioli & Grilled Pineapple Relish

• Tuscany Style Grilled Shrimp Scampi dipped in a Lemon Garlic Sauce & White Wine

• Coconut Crusted Shrimp Skewers with Candied Ginger, Lime and Fresh Mango Purée served on the side

• Grilled Shrimp Skewers Marinated with Roasted Garlic, Red pepper Flakes and Olive Oil

• Pancetta Wrapped Shrimp Skewers with a Tomato Basil Vinaigrette Dipping Sauce

• Seared Fresh Scallops Lollipops hand wrapped in Apple Smoked Bacon

• Grilled Shrimp & Andouille Sausage Skewers with Garlic Butter Glaze

• Pan Seared Lemon Butter Sea Scallops served in Rustic Wooden Spoon, topped with Home Made Avocado Smash